9th IWA Specialized Conference on Sustainable Viticulture, Winery Wastes and Agri-industrial Wastewater Management

Community Organizer:

This event is part of the IWA professionals and scientists group related to the area of Sustainable Viticulture, which is conceived as an international forum for discussion. Due to the specificity of Belgium, the conference will not only focus on viticulture and winery, but also on brewery and distillery, which are longstanding traditions in the country. The topics of the conference include, but are not limited to: Winery/Brewery wastewater characterization. Winery/Brewery waste and wastewater management. Aerobic treatment processes and anaerobic treatment processes. Sustainable viticulture and oenology (reducing waste). Solid waste treatment and by-product recovery. Environmental assessment. Smart farming. Instrumentation and data analysis Mathematical modeling, optimization and control

Topics

  • Winery/Brewery wastewater characterization
  • Winery/Brewery waste and wastewater management
  • Aerobic treatment processes and anaerobic treatment processes
  • Sustainable viticulture and oenology (reducing waste)
  • Solid waste treatment and by-product recovery
  • Environmental assessment
  • Smart farming
  • Instrumentation and data analysis
  • Mathematical modeling, optimization and control

Programme Committee

Name Affiliation Country
German Buitron
Universidad Nacional Autonoma de Mexico Mexico
Michel Torrijos
Laboratory for Environmental Biotechnology France
Audrey Battimelli
Laboratory for Environmental Biotechnology France
Philippe Bogaerts
Université Libre de Bruxelles Belgium
Rolando Chamy
Pontifical Catholic University of Valparaiso Chile
Hoysall N Chanakya
Indian Institute of Science India
Christophe Clement
University of Reims Champagne-Ardenne France
Mariana Combina
Instituto Nacional de Tecnología Agropecuaria Argentina
Paul Grbin
University of Adelaide Australia
Francisco Ferreira-Montero
University of Porto Portugal
David Jeison
Pontifical Catholic University of Valparaiso Chile
Xavier Lefebvre
Institut national des sciences appliquées de Toulouse France
Juan Lema
University of Santiago de Compostela Spain
Joan Mata Alvarez
University of Barcelona Spain
René Moletta
Moletta Méthanisation France
Reckson Mulidzi
Agricultural Research Council Stellenbosch South Africa
Ingmar Noppens
Ghent University Belgium
Guilherme Pimentel
Pontificia Universidade Catolica do Rio Grande do Sul Brazil
Thierry Ribeiro
Institut Polytechnique LaSalle Be France
Joël Rochard
French Institute in Vine and Wine France
Anca Sipos
"Lucian Blaga" University of Sibiu Romania
Mihaela Sbarciog
University of Mons Belgium
Gerhard Schories
ttz Bremerhaven Germany
Gunnar Sigge
University of Stellenbosch South Africa
Daniela Smogrovicova
Slovak University of Technology Slovakia
Jan Van Impe
Katolieke Universiteit Leuven Belgium
Alejandro Vargas
Universidad Nacional Autonoma de Mexico Mexico
Pamela Welz
Cape Penninsula University of Technology South Africa